Pork Tenderloin
Serves 430 mins prep12 mins cook
This no-fail $3 pork tenderloin recipe is quick to prepare and perfect for the family. With minimal cleanup, it involves marinating the tenderloin and cooking it in the air fryer in under 15 minutes, offering a delicious budget-friendly meal.
0 servings
What you need

garlic clove

tbsp italian seasoning

cup white vinegar

tbsp sugar

cup worcestershire sauce

cup soy sauce
oil
Instructions
1: Marinate the tenderloin with red pepper flakes, minced garlic, Italian seasoning, white vinegar, sugar, worchestire sauce, soy sauce, and a drizzle of oil in a plastic bag. 2: Shake the bag until the tenderloin is coated and let marinate in the fridge for 30 minutes up to 24 hours. 3: Preheat the air fryer to 400°F. 4: Place the marinated tenderloin in the air fryer and cook for 10-12 minutes until the internal temperature reaches 140-145°F. 5: Let the meat cool for at least 5 minutes, as it will continue to cook. 6: Slice and serve.View original recipe

