1: Heat pan to medium heat and add ground beef, taco seasoning, and diced onion. Saute until meat is cooked through.
2: Add in two tablespoons of water and remove from heat.
3: Coat a pan with neutral oil and set to medium heat for frying the tacos.
4: Cook tortillas until golden brown on one side for about two minutes.
5: Add meat mixture to the tortillas and fold them.
6: Cook until both sides are crispy.
7: Add on your favorite toppings such as lettuce, tomato, cheese, diced red onion, lime juice, and hot sauce.
8: Enjoy your naughty tacos!
