Chili
Serves 610 mins prep20 mins cook
This is a quick and flavorful chili recipe, perfect for busy days, ready in just 30 minutes. It features ground beef and a variety of beans, combined with aromatic vegetables and spices, simmered to perfection for a hearty meal.
0 servings
What you need

white onion

green bell pepper

jalapeno

garlic clove

can pinto beans

can kidney beans

oz beef bone broth
can fresh tomatoes

can diced tomatoes with green chilies

oz tomato paste

tbsp chili powder

tbsp cumin

tbsp smoked paprika

tbsp italian seasoning

tbsp onion powder
Instructions
1: Prep your onion, garlic, jalapeño, and bell pepper. 2: In a large pot, brown your ground beef and drain it. 3: Sauté your jalapeño, garlic, onion, and bell pepper for 1-2 minutes. 4: Drain and rinse your beans. 5: Add the ground beef and beans back into the pot. 6: To create the broth, add the crushed tomatoes, diced tomatoes, tomato paste, and beef broth. Stir to combine. 7: Add in the seasonings listed above and stir. 8: Cover with a lid and let simmer on medium. 9: Top with your favorite toppings and enjoy!View original recipe

