Spaghetti Aglio e Olio with Shrimp
Serves 410 mins prep10 mins cook
This is a simple pasta dish packed with flavor that is quick to prepare. The addition of shrimp makes it even more flavorful and filling.
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What you need
Instructions
1: Boil pasta in salted water, 1 minute under the directed cooking time. 2: Save some pasta water when the pasta is done cooking. 3: Pat shrimp dry on a paper towel lined plate and season with salt and pepper. 4: Slice garlic and parsley while the pasta is boiling. 5: In a pan on medium low heat, warm olive oil. 6: Add sliced garlic and cook for 30 seconds. 7: Add shrimp and cook for one minute to prevent overcooking. 8: Add pasta water to emulsify all ingredients and flavors. 9: Add red pepper flakes, parsley, and pasta. Mix to combine and enjoy. 10: Adjust salt and pepper to taste.View original recipe