No Dairy Low Cal Ice-Cream
Serves 210 mins prep0 mins cook
A healthy and delicious no dairy, low-calorie ice-cream made with frozen bananas, strawberries, and oat milk. It's perfect for summer and helps you keep your fitness goals on track while reducing sugar intake.
0 servings
What you need

cup oat milk
tbsp raw honey
Instructions
1: In a blender, combine frozen bananas, frozen strawberries, oat milk, and organic honey. 2: Blend until combined and achieve an ice cream-like texture. 3: If the mixture is too liquid, place it in the freezer until it firms up or add more frozen fruit.View original recipe

