Saucy Jerk Black Beans10 mins prepServes 4A quick and easy meal that brings the taste of the islands, this recipe can be made vegan and features rich black beans with Jamaican jerk seasoning.US standardMetric-4 servings+SharePrintWhat you need2 can black beans1 onion1 tbsp caribbean jerk seasoning¼ cup ketchup1 tbsp cilantro1 lime juice¼ cup brothCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Start by sautéing your onion until golden brown. 2: Add black beans and cook until warmed. 3: Add seasonings and stir. 4: Add in broth and cook until mixture thickens to desired consistency. 5: Garnish with chopped peppers, cilantro, and feta.View original recipe
