1: Pat your wings dry with a paper towel.
2: In a bowl, season with baking powder and seasoning salt.
3: Line your air fryer with parchment paper and place wings on the tray.
4: Bake at 390°F for 7 minutes on each side, flipping after 7 minutes.
5: Let wings cool and crisp up.
6: To make the sauce, add all ingredients listed on medium-low heat and let cook for about 5 minutes until it forms a glaze.
7: Toss your wings in the sauce and serve.
