Feta Fried Eggs With Pesto
Serves 15 mins prep3 mins cook
These pesto fried eggs create a crispy flavorful crust when fried in a pan. The combo of toast, runny yolk, and crispy cheese is going to be your new favorite breakfast!
0 servings
What you need
Instructions
1: Oil a frying pan and turn to medium low heat. 2: Place feta in the pan and melt until coating the pan. 3: Layer in pesto and place the egg in the center. 4: Cover and cook for one minute. 5: Cook for an additional one minute or until cheese is golden brown. 6: Serve on toast.View original recipe