Make the best Crunchwrap Supreme at home with this recipe! Enjoy a copycat Taco Bell version using black beans or ground beef, combined with fresh toppings and chipotle sour cream.
1: Cook ground beef or black beans until fully cooked through or warm.
2: Drain the cooked ground beef if using and add in the taco seasoning.
3: Cook fully through and add water if you want it saucy.
4: Assemble the Crunchwrap with a burrito flour tortilla as the base.
5: Add the chosen protein, chipotle sour cream, tostada, lettuce, onion, tomato, and cheese.
6: Top with an 8-inch tortilla and fold it into the center.
7: In an oiled pan on medium low, place the assembled wraps and cook for 1-2 minutes on each side until golden brown.
8: Serve with extra chipotle sour cream and enjoy!