Creamy Sausage and Gnocchi | Food Creations for You
Creamy Sausage and Gnocchi
15 mins prepServes 4
This creamy sausage and gnocchi recipe is one of the best you'll make, featuring tender gnocchi, savory sausage, and a rich sauce that keeps you coming back for more.
1: Boil your gnocchi a minute less than directed and save at least a half cup of water based on your sauce thickness preference.
2: In a nonstick pan, add oil and toss in your sausage to cook for a minute.
3: Add in minced onions and garlic, allowing to become translucent.
4: Incorporate tomato paste and pasta water; cook for 1-2 minutes until combined.
5: Season with cracked black pepper and Sicilian seasoning.
6: Add the cooked gnocchi and stir to combine.
7: Mix in mozzarella, grated parmesan, and heavy cream, stirring until well combined.
8: Enjoy your creamy sausage and gnocchi!
