This 4-ingredient cranberry sauce recipe is quick to make, taking only 20 minutes. It costs just $2 to prepare and is more flavorful than store-bought alternatives. Perfect for the holiday season!
1: In a saucepan, add cranberries, water, sugar, and orange juice.
2: Cook on medium until simmering and cranberries burst.
3: Cook for 15 minutes until sugar is dissolved and cranberries are soft.
4: Let cool in the fridge and serve!
