Chicken and Stuffing Casserole

Name: Chicken and Stuffing Casserole
Prep time: 10 min
Cook time: 45 min
Total time: 10 min
Yield: 6
Ingredients: chicken breast; cream of chicken; sour cream; onion soup mix; stuffing; chicken broth

10 mins prepServes 6

A creamy chicken and stuffing casserole that is simple and delicious, reminiscent of Thanksgiving dinners. This one-pan dish is easy to make with tender chicken breasts covered in a creamy sauce and topped with damp stuffing, all baked to perfection.

6 servings

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Instructions

1: Pound the chicken breasts a few times to make them extra tender.

2: In a large mixing bowl, mix cream of chicken, sour cream, and onion soup mix.

3: Place chicken breasts in an oven-safe dish and pour the sauce all over them.

4: In another bowl, dampen the stuffing mix with chicken broth and mix.

5: Top the chicken breasts and sauce with the damp stuffing mix.

6: Add pads of butter on top of the stuffing.

7: Bake at 350°F for 45 minutes until the chicken is fully cooked.

8: Serve with extra gravy.

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Chicken and Stuffing Casserole

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