These Breakfast Uncrustables are a delicious take on a childhood favorite. They're made with eggs, breakfast sausage, and cheese, sealed between slices of bread and air-fried to perfection. Quick to make and fun to eat!
1: Brown the sausage and chop it up with a spatula.
2: Remove the sausage from the pan and place it on a plate with a paper towel to remove grease.
3: Add eggs to the pan and scramble them.
4: Mix in the sausage and cheese with the scrambled eggs.
5: Add the egg mixture to one slice of bread.
6: Place a second slice of bread on top to create a sandwich.
7: Use a glass jar to press into the sandwich and seal the outer edges.
8: Crimp the edges with a fork for a nicer appearance.
9: Air fry the sandwich at 370°F for 3 minutes until golden brown and toasted.
