Airfryer Orange Chicken
Serves 415 mins prep15 mins cook
A delicious airfryer orange chicken recipe featuring cubed chicken breasts coated in a crispy mixture, served with a zesty orange sauce that's easy to prepare.
0 servings
What you need
Instructions
1: Cut chicken breast into bite-sized cubes. 2: Soak chicken pieces in beaten eggs. 3: Dredge chicken in flour and cornstarch mixture. 4: Airfry at 400°F for 12-15 minutes, flipping halfway through. 5: For the orange sauce, heat garlic and ginger in a pan for 30 seconds. 6: Add red pepper flakes, orange juice, soy sauce, and sugar; stir and simmer for a few minutes. 7: Mix cornstarch with water for a slurry and add it to the sauce to thicken while stirring. 8: Finally, add the cooked chicken to the sauce and serve on rice.View original recipe