Name: Cacio e Pepe One Pot Pasta
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: SIGNATURE SELECTS Pasta, Low Fat, Egg Whites, Noodle Style, Extra Wide; Kitchen Basics Chicken Bone Broth; Kraft Parmesan Grated Cheese; Land O Lakes Butter, with Olive Oil & Sea Salt; SIGNATURE SELECTS Black Pepper, Ground; Morton Iodized Salt, 26 Ounce

0 servings

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1: Melt a tablespoon of butter in a pan on medium.

2: Add fresh cracked black pepper and toast for 30 seconds.

3: Add the pasta and toast for a minute.

4: Toss in the chicken bone broth and cook for 7-9 minutes until pasta is al dente and liquid is reduced.

5: Add in cheese and serve.

Cacio e Pepe One Pot Pasta

Serves 2

10 mins prep

10 mins cook

20 mins total

What you need

How to make

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