Chili Crisp Fried Eggs
Serves 1
5 mins prep
5 mins cook
10 mins total
Chili crisp fried eggs are a delicious breakfast option that's quick and easy to prepare. Featuring eggs cooked to perfection with chili crisp, cheese, and heavy cream, served on toast with avocado and lime juice.
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1: In a pan on medium heat, begin melting the tablespoon of butter. 2: Toss in the chili crisp and allow to melt together for about a minute. 3: Add in the cheese and place the cracked egg directly on top. 4: Cover the perimeter of the egg with heavy cream and cover with a lid. 5: Cook for 60 seconds if you like it runny. 6: Serve on top of toast and avocado with fresh lime juice squeezed on top.
