Fried Dill Pickle Dip
Serves 8
10 mins prep
4 mins cook
14 mins total
This Fried Dill Pickle Dip is an easy and quick recipe that combines cream cheese, sour cream, dill pickles, and seasonings, topped with crispy panko breadcrumbs. Ideal for serving as an appetizer at gatherings, it will surely become a favorite.
0 servings
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1: Chop fresh dill and pickles. 2: Let the cream cheese reach room temperature for easier mixing. 3: In a mixing bowl, add cream cheese, sour cream, seasonings, dill, and chopped pickles. Stir until combined. 4: Pour the mixture into your favorite serving dish. 5: To make the panko topping, melt 1 tablespoon of butter in a saucepan over medium heat. 6: Add the panko to the pan and stir occasionally until golden brown, about 3-4 minutes. 7: Place the toasted panko topping onto the dip and serve!
