Feta Fried Eggs With Pesto
Serves 1
5 mins prep
3 mins cook
8 mins total
These pesto fried eggs create a crispy flavorful crust when fried in a pan. The combo of toast, runny yolk, and crispy cheese is going to be your new favorite breakfast!
0 servings
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1: Oil a frying pan and turn to medium low heat. 2: Place feta in the pan and melt until coating the pan. 3: Layer in pesto and place the egg in the center. 4: Cover and cook for one minute. 5: Cook for an additional one minute or until cheese is golden brown. 6: Serve on toast.
