Philly Cheesesteak Chopped Sandwich

1: Cook the steak to your liking, then chop it into small pieces.

2: Sauté the white onion and bell peppers in a pan until soft.

3: Add the chopped steak to the pan along with all purpose seasoning, soy sauce, and worshestire sauce.

4: Mix well and heat through.

5: For the beer cheese, melt the butter in a pan. Add the American and cheddar cheese, Dijon mustard, and light beer.

6: Stir until smooth, then add heavy cream and seasoning.

7: Serve the chopped steak mixture on a sandwich and top with beer cheese.